LOKUM gibi GmbH

LOKUM means
“Turkish Delight” For me, it was never just about sweetness, but about a feeling — something we call “lokum gibi.” That feeling comes from how I grew up — from our family kitchen in Ankara, long tables, people coming together without much planning. I wanted to bring it into a different context. In Zurich, this became LOKUM. 
Not a restaurant in the classic sense, but something in motion. A meze bar by the river, a meyhane in a bar, gatherings, pop-up dinners, nights that find their own rhythm.

Haftasonu&nbsp;KahvaltısıSaturday&nbsp;&amp;&nbsp;Sunday&nbsp;turn&nbsp;into&nbsp;a&nbsp;slow&nbsp;Turkish&nbsp;brunch&nbsp;in&nbsp;Kreis&nbsp;3&nbsp;—&nbsp;served&nbsp;on&nbsp;a&nbsp;Tepsi&nbsp;and&nbsp;rooted&nbsp;in&nbsp;Turkish&nbsp;breakfast&nbsp;culture.Brunch&nbsp;Saturday&nbsp;&amp;&nbsp;Sunday&nbsp;·&nbsp;10&nbsp;AM–3&nbsp;PMMenue&nbsp;https://www.lok-um.ch/menusOn&nbsp;Sunday,&nbsp;we&nbsp;keep&nbsp;going&nbsp;with&nbsp;our&nbsp;Day&nbsp;Bar&nbsp;from&nbsp;3–10&nbsp;PM&nbsp;—&nbsp;LOKUM&nbsp;classics&nbsp;like&nbsp;Börek,&nbsp;Signature&nbsp;Onion&nbsp;Dolma&nbsp;and&nbsp;Sucuk&nbsp;Toast,&nbsp;alongside&nbsp;cocktails,&nbsp;wine&nbsp;and&nbsp;drinks.LOKUM&nbsp;Turkish&nbsp;Weekend&nbsp;Brunch&nbsp;&amp;&nbsp;Day&nbsp;BarJDABURG&nbsp;·&nbsp;Gertrudstrasse&nbsp;44&nbsp;·&nbsp;ZürichReservations&nbsp;https://www.lok-um.ch/reservations

Gastro-Events

LOKUM JDABURG WEEKEND BRUNCH & SUN DAY BAR OPENING 6TH SEP

Haftasonu Kahvaltısı Saturday & Sunday turn into a slow Turkish brunch in Kreis 3 served on a Tepsi and rooted in Turkish breakfast culture...